Oil, cooking and salad, ENOVA, 80% diglycerides

per 100 gram

Water0.0g
Energy884.0kcal
Energy3699.0kJ
Protein0.0g
Total lipid (fat)100.0g
Ash0.0g
Carbohydrate, by difference0.0g
Sodium, Na0.0mg
Vitamin E (alpha-tocopherol)21.64mg
Tocopherol, beta1.17mg
Tocopherol, gamma100.88mg
Tocopherol, delta30.88mg
Tocotrienol, alpha0.0mg
Tocotrienol, beta0.0mg
Tocotrienol, gamma0.0mg
Tocotrienol, delta0.0mg
Fatty acids, total saturated4.63g
4:00.0g
6:00.0g
8:00.0g
10:00.0g
12:00.0g
14:00.063g
16:02.983g
17:00.0g
18:01.153g
20:00.36g
22:00.07g
24:00.0g
Fatty acids, total monounsaturated37.016g
16:1 undifferentiated0.133g
16:1 c0.133g
17:10.0g
18:1 undifferentiated36.266g
18:1 c36.266g
20:10.476g
22:1 undifferentiated0.141g
22:1 c0.141g
Fatty acids, total polyunsaturated53.37g
18:2 undifferentiated45.938g
18:2 n-6 c,c45.369g
18:2 i0.569g
18:3 undifferentiated7.432g
18:3 n-3 c,c,c (ALA)6.239g
18:3i1.193g
18:40.0g
20:2 n-6 c,c0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
Fatty acids, total trans1.762g
Fatty acids, total trans-polyenoic1.762g